OrchardWorld’s Seville Orange Spiced Muffin Recipe
Try our delicious Seville Orange Spiced Muffin Recipe, the perfect snack to kick-start a healthy January.
Warm, fragrant, and full of natural citrus goodness, our Seville Orange Spiced Muffin recipe is the perfect way to kick-start January on a healthy note. Packed with bold Seville orange flavour and gently spiced for comfort and balance, these muffins are ideal for breakfast, snacking, or a guilt-free treat – nourishing, uplifting, and deliciously satisfying.
Prep 20 minutes | Cook 25 minutes | Serves 12
INGREDIENTS
120ml of Seville Orange, freshly squeezed
Spread
80g Butter
100g Sugar
2 Large Eggs
290g Whole Wheat Flour
2 Tbsp Grated OrchardWorld Lemon Zest
1 Tsp Baking Soda
1 Tsp Baking Powder
1⁄4 Tsp Ground Nutmeg
1⁄4 Tsp Ground Cloves
1 Cup peeled, shredded
Carrots
METHOD
1. Preheat oven to 180°C and line/grease a muffin tray.
2. In a large mixing bowl, combine the butter and sugar. Cream with a whisk
until light and fluffy. Approximately 5-10 minutes of whipping with a whisk.
3. Next, whisk in the eggs until they are well combined with the butter/sugar
mixture. Next, whisk in the freshly squeezed Seville Orange fruit juice.
4. In another mixing bowl, combine the whole wheat flour, lemon zest, baking
powder, baking soda, nutmeg and cloves. Mix until ingredients are evenly
dispersed in the flour.
5. Mix the flour mixture in with the egg mixture until just combined. Careful not
to over mix. Fold the shredded carrots into the muffin batter.
6. Scoop 2 Tbsp portions of the muffin batter into your prepared muffin tray.
Bake for 20 minutes (until golden brown). Carefully remove muffins from the
tray and let them fully cool on a wire rack. Serve and enjoy!


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