OrchardWorld’s Dark Chocolate Dragon Fruit Coconut Treats

27 July 2026

Treat yourself to something a little different with our new Dark Chocolate Dragon Fruit Treats recipe. The perfect combination of rich dark chocolate and sweet, vibrant dragon fruit for an easy, delicious snack or dessert.

Prep Time 10 minutes | Total Time 10 minutes | Servings 12

INGREDIENTS

260g OrchardWorld coconut
1 x OrchardWorld Dragon Fruit (cut into cubes)
2tbsp maple syrup
½ tsp sea salt
1 tsp Pomegranate Juice
90g dark chocolate (70-72%), chopped

METHOD

Prepare the dough: Line a loaf pan with parchment paper. In a food processor, blend together coconut, dragon fruit, maple syrup, and sea salt until the mixture resembles a dough. Finally, add the Pomegranate Juice.

Shape the treats: Transfer the mixture to the lined loaf pan and press down firmly. Alternatively, you can shape the mixture into balls on a baking sheet. Cover the pan or baking sheet and refrigerate for several hours or overnight until firm.

Melt the chocolate: Set up a double boiler and gently melt the chopped dark chocolate over low heat until it is smooth and glossy. Stir occasionally to prevent burning.

Dip the treats: Once chilled, cut or roll the mixture into your desired shapes. Dip each treat into the melted chocolate, allowing any excess to drip back into the bowl. Place the coated treats on parchment paper to set.

Allow to set: Let the chocolate-covered treats sit at room temperature or refrigerate until the chocolate hardens completely, about 30 minutes.

Serve: For the best texture and flavour, allow the treats to sit at room temperature for about 15 minutes before serving.
Optional: Sprinkle with crushed nuts or shredded coconut for added texture.

Enjoy.

Made with fresh OrchardWorld dragon fruit, and all the ingredients can be conveniently purchased online with Ocado.

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