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OrchardWorld’s Pina Colada

27 July 2026

Sip into something tropical with our refreshing Piña Colada recipe, made using delicious OrchardWorld coconuts. The perfect summer treat to enjoy at home.

Prep Time 10 minutes | Total Time 10 minutes | Servings 2

INGREDIENTS

  • 200g ice or crushed ice
  • 70g diced pineapple, preferably frozen
  • 60ml pineapple juice
  • 60g OrchardWorld Coconut – frozen
  • 45ml white rum
  • 30ml dark rum
  • Pineapple wedges for garnish
  • Optional: 1 tsp lime juice to brighten flavours

METHOD

Blend the base: Combine ice, frozen pineapple, pineapple juice, coconut, and both rums in a blender. Blend until smooth and frosty.

Adjust consistency: If too thick, add a splash of pineapple juice; if too thin, add more ice or frozen pineapple chunks.

Serve: Pour into chilled glasses. Garnish with a pineapple wedge and a maraschino cherry on the rim.

Alternative method: For a piña colada on the rocks, shake all ingredients (except garnish) in a cocktail shaker for 20–30 seconds and pour over fresh ice.

Enjoy.

You can shop all the ingredients online with Ocado, making it easy to recreate this refreshing recipe.

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